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Tag Archives: buttermilk
Buttermilk Quick Bread with Options
In this, my third entry in the Grain Mill Challenge, I have another one-bowl quick bread that comes together in minutes. What is unique about this Buttermilk Quick Bread is that depending on the options you choose, you will have … Continue reading
Sprouted Flour, Buttermilk Bread
I’m brand new to baking with freshly milled, sprouted flour. Before obtaining the WonderMill grain mill, I strictly used all-purpose flour. This machine, by the way, is amazing. Fast, easy to use, and clean-up is a breeze. Anyway… I … Continue reading
Not-Buttermilk Pancakes with Blueberries
Disclaimer: i hate making pancakes. Standing in the kitchen for what seems like hours trying to keep that perfect balance of cooked centers and non-scourched surfaces is more stressful than Sunday morning breakfast should be. BUT when your old friend … Continue reading
Posted in Grain Mill Challenge
Tagged blueberry pancakes, buttermilk, buttermilk substitution, no buttermilk, Pancake
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Buckwheat Buttermilk Pancakes
Pancakes are a regular meal around our house, although usually not for breakfast. You see, we like to linger over our pancakes, and enjoy them with coffee and bacon or eggs. This isn’t the type of meal you can rustle … Continue reading
Gluten-Free Buttermilk Biscuits
In the next installment of my experiments with gluten-free cooking, I decided to try my hand at biscuits. Buttermilk biscuits, of course, because I think even dirt would taste pretty good baked with buttermilk. Gluten-Free Buttermilk Biscuits (adapted from Gluten Free Canteen) … Continue reading
Posted in Grain Mill Challenge
Tagged A Full Measure of Happiness, baking, biscuits, buttermilk, Food, Gluten Free, recipe
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