Category Archives: Grain Mill Challenge

Gluten Free German Chocolate Brownies

Posted on May 9, 2012 by Out Of The Box Into The Kitchen

As I was taking inventory of my pantry, I found I had a box of Quinoa. I certainly wanted to give this a try in the Grain mill and I had found this delicious recipe. I will admit that I … Continue reading →

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Muesli Breakfast Bars

Posted on May 8, 2012 by Vanilla Joy

I tried my first non-wheat grain in the grinder for this week’s recipe! Wheat is definitely the grain I grind the most, and I’m loving the challenge to use different grains in the Wondermill and in my cooking/baking. These Muesli … Continue reading →

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Bread Machine: Seeded Whole Wheat Bread

Posted on May 7, 2012 by Simply Budgeted

We love to make bread in our bread machine and what better way to showcase freshly milled wheat than with a fresh loaf of bread.  We packed in some extra seeds for flavor and for the health benefit.  The best … Continue reading →

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Chocolate Cupcakes with Cookie Dough Frosting

Posted on May 7, 2012 by Little House Living

I’m not even going to pretend this recipe is healthy. Yes, it has wheat flour in it and all real food ingredients but that doesn’t mean you need to eat the whole batch in one sitting. So I normally prefer … Continue reading →

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Sweet Potato Pancakes

Posted on May 6, 2012 by Anne @Upstate Ramblings

My family loves pancakes, and we eat them almost every week.  We usually make classic buttermilk ones, but sometimes we want something different, like these Sweet Potato Pancakes. These pancakes are delicious, with a nice sweet potato flavor, and they … Continue reading →

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