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Tag Archives: desserts
Whole Wheat Chocolate Chip Cookies
We all love chocolate chip cookies right? Well I decided to make them a bit healthier, by eliminating the processed, all-purpose flour. Don’t run away, they still have butter and sugar!! I promise, they are delicious! I used the “Pastry” … Continue reading
Posted in Grain Mill Challenge
Tagged chocolate chips, cookies, desserts, whole wheat flour, whole wheat pastry flour
2 Comments
Buttery Shortbread
Shortbread, as simplistic as it is, is fast becoming one of my favorite daily snacks. Somewhere between a cookie and a buttery biscuit, it compliments my favorite coffee or hot tea, and satisfies my palate, as well as my sweet … Continue reading
Posted in Grain Mill Challenge
Tagged cookies, desserts, freshly milled wheat, shortbread, soft white wheat
2 Comments
Moist and Delicious Vanilla Cupcakes
Don’t be fooled by their blah-ness. These mini-cakes pack a tasty wallop! Four times a year I make cupcakes for my children’s birthday parties. For the longest time, I’ve always defaulted to my favorite whole wheat chocolate cake recipe. But … Continue reading
Whole Wheat Lemon Bars
Sometimes I get tired of making the same old desserts of pie, cookies, or cake. Lately, lemon bars have been my favorite go-to when I’m craving a different kind of sweet treat. I especially like to make these for potluck … Continue reading
Red Lentil Brownies
WonderMill put Food Bloggers to the test: Create 5 recipes using flours processed using their mill. When I first heard about WonderMill’s Grain Mill Wagon Challenge, I thought, why not? There are so many things you can make from flour … Continue reading
Posted in Grain Mill Challenge
Tagged bean flour, brownies, desserts, Flour, healthy, lentil flour, lentils, Wondermill
3 Comments
