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Tag Archives: bean flour
Grain-Free Chocolate Chip Cookies
We’ve addressed grinding beans before in this post. There are really so many uses for bean flour. But…it can be tricky to work with. Raw beans equal raw bean flour, which equals raw bean flavor. And that is not something … Continue reading
Posted in Grain Mill Challenge
Tagged baking, bean flour, chocolate, cookies, Gluten Free
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Gluten & Dairy Free Overnight Yeasted Pancakes
I was so thrilled to experiment with my nifty WonderMill. However, because I am just the sort of person to see how much I can get a new appliance to do, I decided to throw the toughest thing I could … Continue reading
Posted in Grain Mill Challenge
Tagged bean flour, Breakfast, chickpea flour, Gluten Free, pancakes, rice flour
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Red Lentil Brownies
WonderMill put Food Bloggers to the test: Create 5 recipes using flours processed using their mill. When I first heard about WonderMill’s Grain Mill Wagon Challenge, I thought, why not? There are so many things you can make from flour … Continue reading
Posted in Grain Mill Challenge
Tagged bean flour, brownies, desserts, Flour, healthy, lentil flour, lentils, Wondermill
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Refried Beans
1 1/2 cups pinto bean flour (grind in GrainMill) 4 1/2 cups water 1-2 tsp salt, salt to taste 2 cloves garlic, crushed 1 tsp cumin 2 pieces bacon, chopped and bacon grease from cooking 1 tsp chili powder or … Continue reading
Homemade Refried Beans in Under 10 Minutes
We love beans at my house and eat them a lot. But I hate how long they take to cook. Too often, I am not organized enough to remember to soak my beans or patient enough to wait the 3-4 … Continue reading
