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Category Archives: Grain Mill Challenge
Whole Wheat Buttermilk Shortcakes

Our kids have been on a strawberry kick lately. We will never say no to that! Shortcakes are a natural way to use strawberries as a sweet treat, but we are always looking to make those treats just a little … Continue reading
Posted in Grain Mill Challenge
Tagged dessert, shortcakes, whole wheat
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Whole Wheat Pizza Crust

Our whole family loves homemade pizza, and one of the critical factors that makes a truly good pizza is its crust! We try to work whole grains into as many of our meals as possible, so I have developed a … Continue reading
Savory Sesame Brown Rice Crackers

Make your own brown crackers? Yes, you can. I just did. Why make your own? Let me give you just one reason: Did you know that they put talc in rice? TALC! Talc ingestion is highly correlated with stomach cancer! We’ve … Continue reading
Whole Wheat Blueberry Muffins

I just love baking with whole wheat, so before I get to trying out grinding some other grains in the WonderMill I wanted to test out whole wheat flour on these blueberry muffins. My kids LOVE blueberry muffins and they’re … Continue reading
Posted in Grain Mill Challenge
Tagged Breakfast, Muffins, whole wheat
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Seven Layer Dip Cups & FAST Refried Beans

I can’t contain myself. I’m so EXCITED about this recipe! Why? Because it is FAST and EASY. It looks pretty and tastes fabulous! Did that get your attention? Good! If you have ever made refried beans in the past, you … Continue reading
Posted in Grain Mill Challenge
Tagged Appetizer, Beans, Easy, Entertaining, Main Dish, Quick
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