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Category Archives: Grain Mill Challenge
Danish Rye Bread
If you ask a Dane to talk about traditional Danish food, he/she will for sure mention rugbrød (rye bread). When I ask Danes what they miss the most when they are not in Denmark they usually say rugbrød. Rugbrød is … Continue reading
Posted in Grain Mill Challenge
Tagged barley, bread, danish, flaxseed, hard wheat berries, multigrain, rye, rye bread, sourdough, whole wheat, Wondermill
2 Comments
Recipe Box: Judy’s Famous Cookies
In September I was so excited to be accepted to take part in the Grain Mill Wagon Challenge. What an honor! My challenge was to make 5 recipes using grain milled flour from my new WonderMill Grain Mill. For each … Continue reading
Posted in Grain Mill Challenge
Tagged cookies, whole wheat, Wondermill
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Fresh Milled Flour Chicken Pot Pie
I love chicken pot pie and so do my kids, which is always a bonus at dinnertime because avoiding a fight over food at dinnertime is first on my agenda. This recipe was passed on to me from my sister-in-law. … Continue reading
Chocolate Oreo Cake (with Whole Wheat Flour!)
Okay, so we know most cake is not healthy for us. BUT I do allow myself to splurge every now and then. Yesterday was my birthday, so I had a great excuse to make this lovely gem. I don’t feel … Continue reading
Posted in Grain Mill Challenge
Tagged cake, chocolate, oreo
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Sugar-Free, Easy Sourdough Zucchini Muffins
Wondering what to do with all that zucchini you’ve frozen? Want to find a healthy recipe to use it in? Why not try Sugar-Free Sourdough Zucchini Muffins? Sourdough is renowned for its health benefits. It’s easy to start a sourdough … Continue reading
Posted in Grain Mill Challenge
Tagged Muffins, sourdough, sugar-free, whole wheat, Wondermill, zucchini
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