Monthly Archives: September 2013

Rustic Wheat Berry Bread

Posted on September 23, 2013 by Lisa at Fresh Eggs Daily

I love to bake bread, but since time is usually at a premium, I admit I ‘cheat’ and use my bread machine. So when WonderMill contacted me to ask if I would be willing to try a few recipes grinding … Continue reading →

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Peppermint Chocolate Chip Brownies

Posted on September 18, 2013 by Sarah @ Renaissance Mama

This Peppermint Chocolate Chip Brownie recipe is my go-to recipe for a sweet treat for the classes that I teach on essential oils.  They are delicious, and it’s super fun to add a few drops of oils for special flavor! … Continue reading →

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Sourdough Pancake Recipe {Sugar Free & THM}

Posted on September 16, 2013 by Gwen's Nest

Real sourdough pancakes are such a treat! I never knew what I was missing. First, if you’re expecting these to be sour: they aren’t.  I am not sure why, but they have more of a nutty, whole grain taste than … Continue reading →

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Maple Pecan Cinnamon Buns with 100% Whole Wheat Flour

Posted on September 16, 2013 by Free Range Mama

 Cinnamon buns are a sweet treat in our house.  In the past I have used a 50/50 mix of white and whole wheat flour to make them somewhat more healthy, but now I don’t have to do that.  I can … Continue reading →

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Whole Wheat Cinnamon Rolls

Posted on September 12, 2013 by Kristi @ Stone Family Farmstead
Whole Wheat Cinnamon Rolls by Kristi at Let This Mind Be in You

Cinnamon rolls are the quintessential breakfast. Complete with deliciously gooey frosting, they are the perfect accompaniment to a hot cup of coffee or tea, or a cold glass of milk. By this time–if you are reading my posts–you might want … Continue reading →

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