Category Archives: Grain Mill Challenge

Try Pizzelles, the delicate Italian wafer cookie with a secret ingredient

Posted on December 6, 2012 by Joybilee Farm

Pizzelles are the delicate Italian wafer cookie made with a special pan, similiar to a waffle iron.  They are wafer thin, crispy and they don’t travel well.   But their delicate character makes for a very special Christmas cookie.  They are … Continue reading →

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Whole-Wheat Pumpkin Pancakes

Posted on December 4, 2012 by Jill's Home Remedies

There’s nothing like having something pumpkin once the weather cools and fall hangs in the air.  Anything pumpkin goes for me this time of year: pumpkin bread, pumpkin pie, pumpkin cookies, pumpkin muffins.  I realized this year that I’ve never … Continue reading →

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Oatmeal Shortbread Skillet Cookie

Posted on December 2, 2012 by From Calculus to Cupcakes
Oatmeal Shortbread Skillet Cookie

If you like shortbread, you simply have to try this.  I am having immense trouble staying out of it.  I could, quite literally, eat the entire cookie in one sitting… and it should serve twelve.  It is so buttery and … Continue reading →

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Hard White Waffles and Homemade Sucanat Syrup

Posted on December 2, 2012 by Lindsey Wolosiewicz

I am sooo happy that someone out there invented waffles. Because if they hadn’t I wouldn’t have a meal to fall back on in a pinch at dinnertime. Waffles are so versatile, and thankfully my kids will eat them, as … Continue reading →

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Kamut Pasta

Posted on December 1, 2012 by Cindy's Recipes and Writings
kamut noodles up close

I’m so excited to be part of WonderMill’s Grain Mill Wagon Challenge! When I received my WonderMill in the mail, the first thing I wanted to make was pasta! Not just any pasta, I wanted to experiment with other grains … Continue reading →

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