Category Archives: Grain Mill Challenge

Quick and Easy Butter Dipped Biscuits

Butter Dipped Biscuits

I love making buttermilk biscuits for people here in Spain because they aren’t something that is commonly found here.  Most people have never heard of biscuits, and those that have think that “biscuits” are always “cookies” because their familiarity with the … Continue reading

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Easy Peasy English Muffin Bread

Easy Peasy English Muffin Bread |Backdoor Survival|

I have a confession to make.  I am a bread addict.  Give me a chunk of crunchy chewy whole grain bread or a slice of fresh artisan bread and I am in heaven. The good news is that quality breads … Continue reading

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Gluten-Free Sandwich Bread

Gluten-Free Sandwich Bread

Trust me. It’s difficult to find a really good gluten-free sandwich bread recipe. After trying a bunch, I came across a blog post from One Good Thing by Jillee titled, Finally, Gluten-Free Bread that Doesn’t Suck. Well, with a title like … Continue reading

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Candy Cane Kiss Christmas Cookies

Candy Cane Kiss Christmas Cookies

Christmas came early this year! At the beginning of the month, Santa (aka, the UPS man) delivered a brand new WonderMill right to my front door. I had never used a WonderMill before. In fact, I’d never ground my own flour before either. … Continue reading

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Freshly Ground Sweet Cornbread

With the weather getting cooler, it’s almost time for some of those cold air dishes. You know, the chili, taco soup, red beans and rice…. and what better to serve it with than a big pan of sweet, crumbly cornbread? … Continue reading

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