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Tag Archives: kamut
Kamut Pumpkin Pancakes
‘I don’t like pancakes’ said no one ever! I just love to eat pancakes for breakfast, lunch, dinner, and for a snack. They good for any meal of the day. In 2012, I started getting into making whole grain pancakes … Continue reading
Whole Wheat Tortillas with My Tortilla Maker
Tortillas are a very convenient thing for preppers and survivalists because they are simple and only have a few ingredients. I store several types of wheat and grains in my food storage so I often substitute a small portion of … Continue reading
Kamut Pasta
I’m so excited to be part of WonderMill’s Grain Mill Wagon Challenge! When I received my WonderMill in the mail, the first thing I wanted to make was pasta! Not just any pasta, I wanted to experiment with other grains … Continue reading
Posted in Grain Mill Challenge
Tagged kamut, noodles, pasta, side dishes, whole grain cooking, whole grains, Wondermill
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Gingerbread Sweet Rolls with Maple Icing
Hi there, Welcoming House Readers! And a great big hello to the readers from the Grain Mill Wagon as well! I am excited to bring you my fourth recipe for the Grain Mill Wagon Challenge…….something that smells amazing when baking, … Continue reading
Posted in Grain Mill Challenge
Tagged bread, Breakfast, cinnamon, gingerbread, kamut, maple icing, sweet rolls, whole wheat
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Cookies For Breakfast?
Mornings are actually pretty easy going at my house. I wouldn’t say that they are too rushed, as we try to prepare the night before as much as possible, but breakfast drives me crazy. I totally understand why my little … Continue reading
