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Tag Archives: chocolate
Chocolate Chip Banana Nut Oat Flour Bread
Banana nut bread is by far my favorite quick breads to make at home. Not only is it delicious for breakfast, it also serves as a mighty tasty dessert. And, as my daughter calls it, “nana toast” is a huge … Continue reading
Posted in Grain Mill Challenge
Tagged baking, banana bread, banana nut bread, Bananas, bread, Breakfast, chocolate, dessert, oat flour
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Gluten Free Chocolate Cupcakes with Chocolate Whipped Cream
I did a lot of playing around with recipes and mixing different ones to make what you see here. At the time, my dad couldn’t have wheat, but I didn’t like most of the gluten free cake I had tried on account of them … Continue reading
Whole Wheat Berry-Chocolate Pressure Cooker Cake
That’s quite a title, and this is quite a cake! It’s easy, and uses simple ingredients, and it cooks up fast making use of the pressure cooker. When combined with flour milled straight from the Wonder Mill grain mill, you … Continue reading
Posted in Grain Mill Challenge
Tagged Berries, blueberry, cake, chocolate, Chocolate Cake, Pressure Cooker
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Chocolate Goodies – Made with Spelt and Oats {Wheat Free}
These Chocolate Goodies are to-die-for! My wheat-free husband inhaled an entire pan of these things in two days (okay, I may have helped a little). Chewy on the bottom, crunchy on the top, and an incredibly rich layer of creamy chocolate … Continue reading
Sprouted Chocolate Pixies
Chewy, chocolately, and especially…. easy! This recipe comes from my great aunt. She gave my mom the recipe 48 years ago, and it is a family favorite. Now my daughter makes them each year, having been lovingly taught the recipe by her grandmother (my mom). Our adaption simply sprouts the grains to increase nutrition and digestibility. We sometimes reduce the amount of sweetener, but we have to admit it, we like them fully sweet. When it’s Christmas, we’re okay with that. 
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