Category Archives: Grain Mill Challenge

Whole Grain English Muffins

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English muffins seem to look like tricky little things, but in truth, they’re more condusive to fresh ground flour than regular yeasted bread! I have no problems making these 100% Red Fife Wheat, whereas a large loaf of sandwich bread…lets … Continue reading

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Whole Wheat Cinnamon Raisin Bagels

Whole wheat cinnamon raisin bagels. If you are a bagel lover then these are for you! Simple ingredients and fairly easy to make!

Bagels. Oh, there is something about that chewy bread that I love so much!  But after seeing the ingredient list on the store bought bagels, I knew that I didn’t really didn’t want to feed them to my family anymore. … Continue reading

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Lemon Sourdough Pancakes

Lemon Sourdough Pancakes

My family absolutely loves pancakes. We would eat them every day if we could! Making sourdough pancakes is simple and makes whipping up a quick, wholesome breakfast a snap. If you are a lemon fan, these lemon sourdough pancakes will … Continue reading

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Blueberry Boy Bait {Gluten Free}

Blueberry Boy Bait

One of my hubby’s favorite sweets is Blueberry Boy Bait. I didn’t catch him with it though, so I can’t testify to its effectiveness in catching boys. If you have caught one, it’s guaranteed to keep him coming back for … Continue reading

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Oat and Nut Butter Dog Treats

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We try to eat real, whole foods here as much as we can and that also includes feeding our little fluffball healthy treats.  It’s much more economical to make treats yourself and definitely more healthy since YOU control the ingredients. … Continue reading

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