Cinnamon Brown Sugar Crusted German Pancake
 
 
A healthy take on the classic German Pancake
Author:
Recipe type: Breakfast
Serves: 4
Ingredients
  • 1 Cup Egg Beaters
  • ½ Cup Light Vanilla Soy Milk
  • ½ Cup Freshly Milled Oat Flour
  • 1 TBSP Stevia
  • 1 tsp Vanilla Extract
  • 1 tsp Cinnamon
  • Plus 2 TBSP Light Butter (melted in pan)
  • ⅓ Cup Splenda Brown Sugar
  • 1 tsp Cinnamon
Instructions
  1. Mix first 6 ingredients together in a bowl until well blended
  2. Melt 2 TBSP butter into oven safe pan
  3. pour your batter into pan
  4. Bake at 350 degrees
  5. Mix brown sugar and 1 tsp cinnamon in a bowl.
  6. after 8 minutes, pull out pancake and sprinkle with brown sugar/cinnamon mix
  7. Bake an additional 8 minutes.
  8. Remove and Serve!
Recipe by Grain Mill Wagon at https://www.grainmillwagon.com/cinnamon-brown-sugar-crusted-german-pancake/