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Tag Archives: Wondermill
Cinnamon & Chocolate Chip Whole Wheat Pumpkin Cookies
The high was 53 degrees yesterday in Western Oklahoma. 53 degrees! I don’t know about your area of the world, but in Oklahoma September is still a “summer” month. It was a blissful 85 degrees earlier this week, but now, all of the … Continue reading
Posted in Grain Mill Challenge
Tagged autumn, baking, bean flour, cookies, dessert, fall, pumpkin, recipe, soft white wheat, whole wheat, whole wheat flour, Wondermill
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Lentil Flour Flatbread Recipe
We have been loving our new Wondermill grain mill and have been trying a bunch of healthy gluten free recipes as well as developing our own. The rice flour pancakes and the black bean brownies were a success, but the … Continue reading
Posted in Grain Mill Challenge
Tagged Easy, Gluten Free, lentil flour, recipe, Wondermill
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Fall Spice Pancakes
It’s almost September. I’m not sure what happened to August. Like most of my days and weeks, I would have to sit and think for a few minutes to tell you some of the things that filled our days. Time … Continue reading
Summer Fruit Tart
This year my garden blessed me with an abundance of fruit; raspberries, blueberries, blackberries, etc. I eat them just like that, put them in my smoothies, freeze them so I can enjoy them this winter and I also decided to … Continue reading
Posted in Grain Mill Challenge
Tagged baking, fruit, oats, organic, spelt, summer, Wondermill
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Whole Wheat Pasta with Brown Butter Sage Sauce
I’m a huge fan of homemade pasta, but I honestly don’t end up making it very often. It really is pretty simple but it takes some extra time which can be a rare commodity around here. It’s nice that it … Continue reading
Posted in Grain Mill Challenge
Tagged pasta, recipe, whole wheat, whole wheat flour, whole wheat pasta, Wondermill
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