Tag Archives: Corn

Grissini – Italian Breadsticks

Grissini

Ron’s Grissini Sopresa are thin, whole grain Italian Bread sticks, perfect for snacking at home, parties or while visiting with friends. They’re crisp and crunchy, with a lot of flavor that can vary with what is put in them, and because … Continue reading

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From Scratch Corn Chips

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I love chips, they’re my favorite junk food. Unfortunately not only am I trying to eat healthy, but I prefer making what I can myself so I found these. I can’t remember where I found them but I’m SO glad … Continue reading

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Simple Corn Cakes

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Sometimes I’m just not in the mood for cornbread. Or maybe I just don’t want to spend the electricity heating up the house so I find that small, fried corn cakes make a great addition to a chili or soup, in … Continue reading

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Oven Baked Polenta with Heirloom Tomato Sauce

Oven Baked Polenta with Heirloom Tomato Sauce

Polenta is one of our favorite meals here at 1840 Farm.  We enjoy it with the best of what is seasonal and fresh from our gardens or the local farmer’s market.  This time of year, our favorite topping for polenta … Continue reading

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Indian Pudding

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Indian pudding is a dessert made of cornmeal boiled with scalded milk, sweetened with molasses, and cooked slowly until thickened, then baked until set.  It is most typically served warm with hard sauce, ice cream or whipped cream. Indian pudding … Continue reading

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