Spicy Ranch Multi-Grain Crackers

Wondermill and grains
Mulit-grain cracker
I’m so excited to be part of WonderMill’s Grain Mill Wagon Challenge! When I received my WonderMill in the mail, the first thing I made was pasta with kamut flour! This pasta made wonderful nutritious noodles, hearty but not heavy.
Then I got to thinking, since the WonderMill grinds a wide variety of grain why not grind several grains and make something a little different from muffins or breads-although I did make a killer beer bread, but that’s another post 🙂 .
How about homemade crackers? 😀
The WonderMill is so easy to use. In minutes I had fresh ground spelt flour and whole wheat flour for my crackers.

multi-grain cracker ingredients

Spicy Ranch Multi-Grain Crackers


  • 1/2 cup whole wheat flour
  • 1/2 cup spelt flour
  • 1/4 cup olive oil
  • 1/4 cup water
  • 1/2 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried parsley
  • 1/4 teaspoon cayenne pepper

Preheat oven to 375.
In a medium-sized bowl, mix together flours and spices.
multi-grain cracker dry ingredients
Add oil and mix together.
multi-grain cracker texture 1
Add water a little at a time until the dough is soft but not wet. Do a pinch test. The dough should hold together and not crumble. Add more water as necessary.

multi-grain cracker texture 2
Press the dough into a single layer on a cookie sheet or a cutting board. The oil in the dough makes it a little hard to roll. You don’t want to add too much extra flour which would make the crackers dry.
dough sheet
Cut into 1 1/2-inch squares and bake for 15 to 20 minutes. These crackers are so good,especially right out of the oven! Serve alone as a snack or with a dip or even peanut butter!
cracker squares
If you need a place to buy grains for your WonderMill, check out Good Earth Grains & Creamery , a fantastic organic store and they make their own ice cream too ! 😉 You can order a huge variety of grains to mill from them online here . If you stop by, tell them I said, “Hi”. 🙂

I have no personal or business relationship with Good Earth Grains and receive no compensation for endorsing them.

About Cindy's Recipes and Writings

As a professional cook, I love creating exciting new recipes on the job as well as at home. I first heard about the WonderMill and the Grain Mill Wagon Challenge through a food blogging group. Everyone had very positive experiences with their mills. The idea of grinding my own flour at home sounded too good to be true. When my WonderMill arrived, I immediately went shopping at a local health food/general store and bought spelt, winter wheat, soy, groats, lentils, barley and kasha. The WonderMill produced velvety soft flour; warm and ready to use in a matter of seconds. I made whole grain crackers, linguine, soy milk, lentil flour brownies and beer bread for starters. Now that the challenge is over, I plan to continue enjoying my WonderMill for years to come.
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One Response to Spicy Ranch Multi-Grain Crackers

  1. Winnie says:

    These look GREAT !!
    I have some spelt flour, I should try this recipe

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