Today while I was making pancakes, the kids rushed in and asked when the sugar cookies would be ready! “Sugar cookies for breakfast? You know me better than that.” I replied but that is what they smelled like while they were being made.
This is a super easy way to make pancakes from scratch, so you will not have a need for a mix again!
Simple from Scratch Oat Flour Pancakes
- 1 ½ Cups of Flour (I use ground oat flour!)
- 1 Tablespoon of Baking Powder
- 1 ½ Tablespoon of Sucanat or Sugar
- 1/2 Teaspoon of Salt
- 1 Egg
- 1 Cup of Milk or Buttermilk
- 1 Teaspoon of vanilla
- 1/4 Cup of Melted Butter or Coconut Oil
Mix your dry ingredients first. Add your wet ingredients and stir to combine. The batter will still be slightly lumpy.
Over medium heat, warm your skillet or griddle. I add about a teaspoon of coconut oil to coat the pan when I begin.
Makes approximately 10-12 pancakes, depending on size.
I cover my stack of pancakes with a towel to keep them warm as they are coming off the skillet.