I milled steel cut oats to make oat flour and the combined it with all-purpose flour
Serves: 12
Ingredients
2 cups oat flour
1 cup all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
⅓ cup brown sugar
¼ cup black strap molasses
8 Tablespoons dried buttermilk
2 cups water
Instructions
Preheat oven to 350 degrees F
In a large mixing bowl, stir together dry ingredients with a wooden spoon.
Add remaining ingredients and stir together until just combined.
Pour batter evenly into a lightly buttered 9x5 loaf pan, leveling the top with back of a spoon.
Bake at 350F for 45 minutes or until a slim knife inserted in the middle comes out clean. Remove from oven and cool for five minutes, then remove from pan.
Recipe by Grain Mill Wagon at https://www.grainmillwagon.com/brown-soda-bread-recipe/