Spelt Chocolate Chip Cookies
- 2 large eggs
- ½ teaspoon vanilla extract
- ¾ cup brown sugar
- ½ cup softened butter (1 stick)
- 2 cups freshly ground spelt flour (use pastry setting on your grain mill)
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1½ cups chocolate chips
- Pre-heat oven to 325 degrees.
- Combine eggs, brown sugar, vanilla and butter in your mixer and mix till somewhat combined.
- Add all remaining ingredients except the chocolate chips and mix till it is a smooth cookie dough.
- Add chocolate chips and mix till they are evenly distributed into the cookie dough.
- use a small cookie scoop and place them on parchment paper on a cookie sheet.
- bake for 11-12 minutes and let cool on hot baking pan for 6 minutes to finish baking.
- Remove parchment paper of cookies from baking pan to allow cookies to cool completely.
- ENJOY!
Recipe by Grain Mill Wagon at https://www.grainmillwagon.com/spelt-chocolate-chip-cookies/
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