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Author Archives: Simply Budgeted
Cheesy Bacon Cornbread

I’m from the South, so you know that cornbread is a pretty regular thing around here. On top of that, I’ve always loved the idea of incorporating more into a cornbread. Here, we add onions, bell peppers, bacon, and cheese … Continue reading
Posted in Grain Mill Challenge
Tagged Corn, corn flour, cornbread, cornmeal, popcorn
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Shrimp and Cheesy Grits

I’m from the American South and grew up with grits. Unfortunately, I grew up with that grainy, gelatinous mess next to my eggs. I was taught to add sugar or syrup to it just to make it palatable. It was only … Continue reading
Bread Machine: Seeded Whole Wheat Bread

We love to make bread in our bread machine and what better way to showcase freshly milled wheat than with a fresh loaf of bread. We packed in some extra seeds for flavor and for the health benefit. The best … Continue reading
Whole Wheat Buttermilk Shortcakes

Our kids have been on a strawberry kick lately. We will never say no to that! Shortcakes are a natural way to use strawberries as a sweet treat, but we are always looking to make those treats just a little … Continue reading




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