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Author Archives: KatyDidCountry
About KatyDidCountry 
I am a wife and homeschooling mother of three. My family and I live a simple country life in north Alabama. We raise diary goats, chickens, and try to raise most of our own food. I love cooking, crafting, and country living!
View My Blog: katydidcountry.com
Grain Mill Wagon Experience:I had a wonderful time using my WonderMill to create many traditional recipes. My first thought was to get very creative and make different dishes using unusual grains that I would not normally try. Then I realized that if I were going to use the grain mill on a daily basis that I needed to cook as I normally do simply replacing the store bought ingredients with fresh ground meal. One thing that surprised me was the ease of use and short amount of time (seconds) that it took to have fresh ground meal. I now consider the WonderMill an essential tool in the kitchen.
I had the opportunity to work with many great bloggers and share their creativity. I will continue to use the WonderMill and experiment with different types of grains make creative dishes. I'll also continue the wonderful recipes of old using fresh home ground meal.
Southern Fried Squash
Southern fried squash is one of my favorite foods of summertime. I grew up eating this savory dish and I still love it. It is simple to make and delicious. The only way I improved the recipe is by preparing … Continue reading
Sour Dough Orange Rolls
This is a wonderful orange roll recipe that takes a little planning but is well worth the effort. I begin by grinding my own flour using the WonderMill Electric Grain Mill. I never realized how simple and cost effective it … Continue reading
Crispy Coat and Bake Pork Chops
These pork chops are crisp and delicious. I begin with making my own coating mix. Making your own coating mix is much less expensive than purchasing commercial mixes. The taste is much fresher and you control what goes … Continue reading
Double Chocolate Chip Whole Wheat Brownies
I have been trying to replace whole grains in traditional recipes and decided to try it with my brownie recipe. I was a little skeptical if the kids would still enjoy their brownies. I’m glad to say that they loved … Continue reading
Chess Pie (Cornmeal Pie)
When I was a little girl my mother would make a wonderful pie that I thought she was calling “Chest Pie.” Later on I realized she was really saying “Chess Pie” but it still seems an odd name to me. … Continue reading
