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Author Archives: Jennifer Dages
About Jennifer Dages 
Jennifer is a happily married homeschooling mother of 4 who lives in small town Pennsylvania. She blogs at The Entwife's Journal and at Purposeful Nutrition. She is also an RN who is working to build a health business through blogging, speaking, and health coaching.
Double Chocolate Sourdough Biscotti
I love biscotti, especially chocolate biscotti. My sister in law came up with this amazing version of a double chocolate sourdough biscotti and I eagerly made my first batch. It was a hit all around and will become a staple … Continue reading
Posted in Grain Mill Challenge
Tagged biscotti, chocolate, chocolate biscotti, sourdough, sourdough biscotti
9 Comments
Sourdough Soft Pretzels
I love soft pretzels especially after living in Philadelphia for 20 years where they are sold on every street corner downtown. I have made my own but now that we are basically gluten free except for sourdough in our house, … Continue reading
Sourdough Millet-Oat Sandwich Bread
I’m a huge sourdough fan and all the bread I make now is sourdough. I learned last year that many gluten intolerant individuals can tolerate sourdough because the gluten gets hydrolyzed by the sourdough medium. I have 3 gluten intolerant … Continue reading
