Author Archives: BreadExperience

About BreadExperience

Hi! I’m Cathy from breadexperience.com. I’m a project manager by day and a bread baker by night.

I love to bake (and eat) bread! There’s just something about the smell of a freshly-baked loaf of bread and the taste that melts in your mouth as you bite into a warm, buttered roll or biscuit.

Through the Bread Experience site and bread baking blog, I share my passion for baking bread and provide recipes and techniques to assist you in making great bread.

I really enjoyed participating in the Grain Mill Wagon challenge. I like to experiment with different types of flour and WonderMill Grain Mills make it so easy! You just put in the grain and out comes the flour. Just like that!

Milling your own flour is such a rewarding experience. Not only is it fun to watch the mill do its thing, but the flour tastes so much better and you know exactly what you’re getting because you know what you put in. There are no additives or extra ingredients that you can’t pronounce. If you haven’t tried milling your own flour yet, I encourage you to jump on the grain mill wagon and give it a try.